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Food Traditions Across Sri Lanka’s Regions
Earlier, I talked about the deep relationship between food and the many aspects of a culture. Recently, I have been researching food traditions in Sri…
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The Symbolism of Food in Culture and Identity
Food is so much more than just something to provide nutrition. It is used in rituals, represents traditions, and is symbolic. What people eat reflect…
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Preserving Heritage: PennCHC and CAAM Collaborations
As I have previously mentioned, I volunteer at the Penn Museum. Through the museum, I have learned about two incredible organizations. I wanted to share…
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Beaujolais Nouveau: France’s Festive Wine Celebration
Beaujolais Nouveau Day is a lively celebration of the first wine of the season in France, held every year on the third Thursday of November.…
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